1. Bring a soup pot of salted water to a boil. Add the spaghetti and cook, stirring occasionally, for 8 to 10 minutes, or ...
This quick and spicy tomato and peperoncini pasta dish with bits of caramelized spaghetti is finished with rich, buttery olive oil. This spicy “assassin’s spaghetti” is made by gradually adding a ...
This rich pasta shows that heavy cream — used correctly — can sometimes make a carbonara sing. Anne Quantrano is an award-winning chef and restaurateur. She is the co-owner of Atlanta mainstays ...