Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak pie-baking season, we talked to people who bake hundreds of pies each year, and ...

It’s easy to become a better baker if you have these kitchen tools. Liv Dansky has worked for Food & Wine since 2019 as a recipe tester and developer and, more recently, as a writer. Her work can be ...

Small tweaks lead to big payoffs when it comes to premade brownie mix.

March 2026. More for You ...

CAPE FEAR (WWAY)— If you’re scrambling for a last-minute Thanksgiving dessert, we have a sweet solution that is quick, easy, and guaranteed to impress. Chef Melodee Troy of Sweet Melodee’s Simply ...

Bay Area pastry chef gives us tips to make the perfect Halloween cookies Palo Alto pastry chef and ?Top Chef? alum Marisa Churchill joins us to share her recipe for the perfect Halloween cookies and ...